David Wolfe’s Sacred Mocha Coffee
Everybody is always begging me for my Sacred Mocha Coffee recipe!!! I’ve never been a coffee drinker, but my friends love coffee, I developed this recipe for them and it knocks their socks off every time.
The Sweet Smell of Chocolate: Sweat, Cabbage and Beef
The new discipline of "sensomics" is helping to find ways to make chocolate even tastier.
Chocolate advocate and raw-food enthusiast Bernando LaPallo turns 110 years old. He is a Leo!
Chocolate advocate and raw-food enthusiast Bernando LaPallo turns 110 years old. He is a Leo!
Theobroma Cacao Named "Reforestation Species"
"National Greening Program, has now classified coffee and cacao as "reforestation species" in its efforts to plant 1.5 billion trees in some 1.5 million hectares by 2016"
Raw Chocolate & Truffles by Sacred Chocolate | Sacred Foods
Extremely rich in naturally occurring nutrients, all chocolate starts out as raw cacao “beans” or nuts, which grow on a tropical tree, Theobroma Cacao. Similar to fine wine, premium beans grown and harvested under optimal conditions express terroir, the foundation of flavor. Commercial processing of beans, which includes roasting, compromises the rich array of flavors naturally found in raw cacao which resulted from its unique terroir, as well as the amazing nutritional aspects of the raw bean. Therefore, at Sacred Chocolate we use a unique, time honored tradition of slowly stone grinding beans at low temperatures in order to deliver the finest tasting, and most nutrient rich chocolate.
Dark and White Chocolate Cremeux with Strawberries Balsamico
Dark and White Chocolate Cremeux with Strawberries Balsamico
Sorry Boys, Most Women Prefer Chocolate to Sex...
Forget economic Armageddon. There's a real crisis looming. The price for raw chocolate has soared and experts are now predicting there could be a shortage in the coming years. For most women, chocolate is a more essential ingredient for a happy life than sex....And one-in-five women would go without sex before she'd go without chocolate. Of course there is an upside for at least 50% of the population if a scary chocolate shortage does come to pass. Without a chocolate fix to sate them, the majority of women will just have to indulge more in their second-favourite activity.
Sacred Chocolate Bon-Bon Truffles are Topped with Rose Petals, Mango Powder and Even 24 Carat Gold
And once you've had really, really good chocolate, you can never go back to plain chocolate....And when you want the best of the best in the world of fine chocolate, there's truly nothing quite like Sacred Chocolate....This makes an amazing gift for anyone special in your life, and it contains what is certainly the most unique and complex chocolate flavors you've probably ever encountered.
Sacred Steve on Sweeteners used in Sacred Chocolate, Organic Raw Chocolate Bars
Sacred Steve on Sweeteners used in Sacred Chocolate, Organic Raw Chocolate Bars. Steve discusses maple sugar, coconut sugar, inulin, xylitol, erythritol and stevia.
109 Year Old Raw Foodist Eats Chocolate
So what are the five foods keeping LaPallo going and going and going? "Garlic, olive oil, cinnamon, chocolate and honey. Honey, you'll never get sick," LaPallo explained.
Fake chocolate vs. real heirloom cacao
I love what Mike Adams, “The Health Ranger”, of NaturalNews.com stands for and does in the world. Mike recently posted an article about heirloom cacao varieties "Original cacao is ancient treasure of chocolate from the Ecuadorian rainforest" (INSERT LINK: http://www.naturalnews.com/029628_cacao_chocolate.html) [updated since this discussion] which inspired Sacred Steve to write to mike regarding the definition of heirloom
If you have heard the complete nonsense regarding insect or animal filth in chocolate, please read this article!
Urban Myth: A story, generally untrue but sometimes one that is merely exaggerated or sensationalized, that gains the status of folklore by continual retelling. Example: ALL chocolate contains insect and rodent [hair]. In the latest issue of Healing our World (Volume 30, Issue 3), John Kohler wrote "All chocolate is notorious for containing foreign matter such as rodent [hair] and insect parts." Repetition of this myth by speakers and writers such as Paul Nison has created a belief that this is fact.
Sacred Chocolate - Very Special Raw Chocolate
Sacred Chocolate® is the future of chocolate. Our goal is to create the greatest chocolate bar and chocolate products in the world. We are the first chocolate manufacturer in human history to create a raw (low-temperature processed), organic, chocolate bar.
The Agave Blues by David Wolfe
The Sweetener Wars are heating up. Dr. Mercola and Mike Adams “The Health Ranger” have come forward listing agave as the worst “bandito” of all sweeteners — a claim reminding me of the “Most Wanted” posters of Mexican criminals I would see whenever I crossed the border between San Diego and Tijuana as a child.
Interview with Steve Adler, Creator of "Sacred Chocolate"
Vibrationally we do things so that the most amount of love and care that we can as human beings is infused, is put into the chocolate. What I'm doing is I'm actually praying over the chocolate whenever I sun gaze especially. Those are my special moments of praying over the chocolate.
Certifications & Associations
Sacred Foods pushes the boundaries by following the strictest standards.
Sacred Chocolate Cacao Beans & Nibs
Are the main ingredient of all chocolate. You cannot have chocolate without cacao. Cacao is the nut all chocolate is made from!
