Sacred Chocolate: Raw, Stone-Ground, Organic & Vegan > Organic Stone-Ground Raw Chocolate by Sacred Chocolate
Sacred Chocolate® is stone-ground, hand poured and hand wrapped small batch craft raw chocolate. Our fair-trade certified Arriba National cacao is sourced from a small cooperative in Ecuador. We never use cane sugar. We only use healthy sweeteners such as maple, inulin (from Jerusalem artichoke) and erythritol. Our raw chocolate is made from bean to bar with much love, gratitude, and high “phi-bration" in a small custom designed, certified organic, certified vegan, certified kosher, carbon-balanced factory in Marin County, California that uses 100% eco-friendly renewable energy!
Founded in 2006, by raw chocolate pioneer and author, David "Avocado" Wolfe, and raw food enthusiast, entreprenuer, and minister, "Sacred Steve" Adler, Sacred Chocolate has won the "BEST OF RAW" award for best raw chocolate bar three years in a row (2008, 2009, 2010), and also again in 2014 for our cutting-edge nutraceutical "LONGEVITY BLISS" heart bar. Sacred Chocolate was the first company in history to produce a finely tempered raw chocolate bar. Why raw? Well, because after extensive lab tests, we have shown that our chocolate has DOUBLE the antioxidants when compared to roasted or cooked chocolate.
Sacred Chocolate is committed to bringing you the leading edge in raw chocolate! Be sure to try our famous "MYLK" heart bar, which is a dark chocolate bar that tastes just like milk chocolate even though it is dairy-free! Or, if you are daring enough, try our cult classic, the "AMAZONIAN", with over 20 different Amazonian rainforest herbs in it. This amazing bar uses as its main ingredient only the WHOLE cacao bean (not nibs) including the highly nutritional SKIN of the raw cacao bean itself in order to supercharge the raw chocolate with incredible phytonutrients and minerals. Our most mystical creation is our "GOLD ORMUS" bar with an amazing 1mg of pure ormus gold in it!
For those people overcoming blood sugar related issues such as diabetes, we make a special ZERO GLYCEMIC raw chocolate bar called "ZERO POINTE MINT". Also, our VERY LOW GLYCEMIC raw chocolate bar is called "SUN SWEET". We also make a bar without any added sweetener at all call our "HEART OF CACAO".
All of our raw chocolate bars are soy, dairy (except for our Holy CaCow), GMO, gluten and cane sugar FREE. :)
We hope you enjoy eating our very special raw chocolate as much as we enjoy creating it, if that is even possible! :)
From our Hearts to Yours,
David "Avocado" Wolfe, "Sacred Steve" Adler, and all the Oompa Loompas at Sacred Chocolate